As 2024 rolls in, the culinary world continues to embrace diverse and vibrant flavors from around the globe. One of the most exciting and flavorful cuisines to explore is Desi food, a term that broadly encompasses the traditional foods of the Indian subcontinent. In the USA, the popularity of Desi foods has skyrocketed, with an increasing number of people eager to experience the rich, aromatic, and diverse dishes that this cuisine offers. Here are the top 10 Desi foods you must try in 2024, whether you are dining out or cooking at home.

Butter Chicken Murgha Makhana

Butter chicken is a creamy, flavorful dish that has won hearts worldwide. This dish features tender chicken cooked in a mildly spiced tomato sauce, enriched with butter and cream. Pair it with naan or basmati rice for a truly indulgent meal.

 Biryani

Biryani is a fragrant rice dish cooked with layers of marinated meat (chicken, lamb, or beef), basmati rice, and a blend of spices. This one-pot dish is perfect for festive occasions and gatherings. Each region in India has its own version, but they all promise a burst of flavors in every bite

Paneer Tikka

For a vegetarian delight, paneer tikka is a must-try. Chunks of paneer (Indian cottage cheese) are marinated in a spiced yogurt mixture and grilled to perfection. Serve it with mint chutney for an irresistible appetizer or side dish.

Chole Batur

A popular North Indian dish, chole battue combines spicy chickpea curry chole with deep-fried bread battue. This hearty and satisfying meal is often enjoyed as a brunch or lunch option

Dose

Originating from South India, dose is a thin, crispy crepe made from fermented rice and lentil batter. It is typically served with sambar a spicy lentil soup and coconut chutney. Masala dose, filled with spiced potatoes, is particularly popular.

Rogan Josh

Rogan josh is a fragrant lamb curry from Kashmir, known for its rich, aromatic gravy. The dish is cooked with a blend of spices and yogurt, giving it a distinct red color and a delightful flavor that pairs wonderfully with naan or rice.

Samosas

Samosas are crispy, deep-fried pastries filled with spiced potatoes, peas, and sometimes meat. These popular snacks are perfect for parties or as a tasty treat to enjoy with a cup of chai.

Pav Bhaji

Pav bhaji is a flavorful vegetable mash served with buttered bread rolls. This street food favorite from Mumbai is made by cooking mixed vegetables with a special blend of spices and serving it hot with a side of buttery, toasted pav

Tandoori Chicken

Tandoori chicken is a classic dish where chicken is marinated in yogurt and spices, then cooked in a tandoor (clay oven). The result is juicy, flavorful meat with a slightly charred exterior. It’s often served with naan and a side of salad

Gulab Jamun

No list of Desi foods would be complete without a mention of desserts. Gulab jamun are deep-fried dough balls soaked in a sugar syrup flavored with cardamom and rose water. These sweet treats are a perfect way to end any meal.

Where to Find Desi Foods in the USA

The USA is home to a vibrant Desi food scene, with numerous restaurants, food trucks, and markets offering these delicious dishes. Cities like New York, Los Angeles, Chicago, and Houston boast a variety of dining options where you can savor authentic Desi food cuisine. Additionally, many Indian grocery stores stock essential ingredients and ready-made products, making it easier than ever to cook these dishes at home.

 Cooking Desi Foods at Home

If you prefer to cook at home, there are plenty of resources available to help you get started. Websites, cookbooks, and YouTube channels offer step-by-step recipes and cooking tips. Key ingredients to stock up on include spices like cumin, coriander, turmeric, and garam masala, as well as staples like basmati rice, lentils, and paneer

Conclusion

Exploring Desi foods is a culinary adventure that promises a rich tapestry of flavors and experiences. Whether you are a seasoned food enthusiast or new to this cuisine, these top 10 Desi foods are a must-try in 2024. So, make it a point to visit a local restaurant, attend a food festival, or try your hand at cooking these dishes at home. Your taste buds will thank you